Christmas Eve Menu 2025
$75 per person set menu, replaces the à la carte offerings for the evening
First Course
Choice of one
Roasted Root Vegetable Soup
Thyme, olive oil, crème fraiche
$0
Endive & Frisée Salad
Burrata, citrus segments, pistachio, champagne vinaigrette
$0
Second Choice
Choice of one
Stuffed Wood-Roasted Salmon
Spinach, feta, sun-dried tomato, wild rice, lemon-dill cream
$0
Lamb Ragu
Tomato red wine sauce, twisted pasta, arugula, herbed ricotta, lemon zest
$0
Butternut Squash Risotto
Sage, Parmigiano Reggiano, olive oil
$0
Third Course
Choice of one
Orange Phyllo Cake
Chantilly cream
$0
Dark Chocolate Pots de Crème
Sea salt, whipped cream
$0
Optional Enhancements
Additional fee
12oz Angus Prime Ribeye
Served with watercress Chimmichurry
$38
Twice Baked Potato
Shark white cheddar and chive potato filling topped with chives and bacon crumbs with sour cream
$9
Butter Poached Snow Crab 1oz
Canadian wild caught snow crab, picked and warmed in drawn butter
$12
Optional Wine Pairing
$35
